ISG is recruiting an experienced Line Leader for a growing meat-processing company in Beuningen, the Netherlands: a hands-on role leading a small team on the production floor, keeping the line running smoothly and safeguarding quality, hygiene and safety every shift.
Key responsibilities
- Lead and coordinate a small team on the production floor
- Ensure quality, hygiene and safety standards are met, including HACCP (the standard food safety system)
- Handle daily registrations and day-to-day planning
- Monitor equipment and address process or product deviations
What you bring
- MBO level 3 (Dutch intermediate vocational education, equivalent to a completed trade qualification after secondary school) or comparable experience
- Experience leading a team in a production environment
- Willingness to work shifts
Salary and work authorization
This role falls under the Vleeswarenindustrie CAO (Dutch collective labour agreement), pay scale group H: EUR 16.68-20.78 gross per hour (approx. EUR 2,600-3,240 gross per month), plus shift allowance. A valid work permit for the Netherlands is required: EU/EEA citizenship, an existing Dutch work permit, or Ukrainian temporary protection status.
About Henri van de Bilt
Henri van de Bilt was founded in 1959 as a butchers shop in Nijmegen and has grown into a modern, state-of-the-art meat-processing facility in Beuningen employing around 90 skilled staff. For more than 55 years the company has combined craftsmanship and passion for quality meat products with a responsible, sustainable approach toward suppliers, customers, animal welfare and the environment. Henri van de Bilt is part of OSI Group, a global food-processing company.
If you are interested in this challenging position we are looking forward to receiving your comprehensive application for
ref.no. 111,449 preferably through our
ISG career portal or via email.
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